Lisbon Restaurant Week, February-March 2010

Lisboa Restaurant Week

Following on from the May 2009 and October 2009 editions we told you about here, the Lisbon restaurant Week starts again tomorrow in its third edition and goes on until 6th March.

This iniciative, originated in New York 16 years ago and implemented in many other capitals since, allows diners to sample gourmet dishes at Lisbon’s top restaurants for the excellent price of 20 euros per person (drinks not included). For every client, 1€ is then donated to charity.

Thus the objective of Lisboa Restaurant Week is to help different charities and provide easy access to quality dining, and participating restaurants in this edition once again include Casa da Comida, Conventual, Cop’3, Eleven, Gemelli, Mezzaluna, Olivier, and XL, amongst many more (full list below).

For this edition, and to commemorate the Peixe em Lisboa event to be held in April, participating restaurants will also offer a special fish dish option for 25 euros.

See the full list of restaurants below, and if you’re not in Lisbon during the next 2 weeks, don’t worry, you can still check out our Lisbon restaurants guide for other excellent dining recommendations.

1. Ad Lib
2. Alecrim às Flores
3. Associação Naval de Lisboa
4. Brasserie Flo Lisboa
5. Bubbly
6. Casa da Comida
7. Clara Jardim Restaurante
8. Coffee Shop do Real
9. Coisas de Comer
10. Conventual
11. Cop’3
12. Eleven
13. Faz Figura
14. Flores
15. Fontana Park Hotel- Restaurante Bonsai
16. Fontana Park Hotel- Saldanha Mar
17. Gemelli
18. Guarda Real- Hotéis Real Portugal
19. Il Gattopardo
20. Kais
21. L’Appart
22. Lapa
23. Mezzaluna
24. Momento Gourmet
25. Olivier Café
26. Panorama- Sheraton Lisbon Hotel
27. Petra Rio
28. Pratus
29. Quinta dos Frades by Chakall
30. Restaurante Aviz
31. Restaurante El Corte Inglés
32. Sessenta
33. Sofisticato
34. Spot Lx
35. Spot São Luiz
36. Suite- Food and Dance
37. Tágide
38. Terraço
39. Varanda
40. Varanda de Lisboa
41. Vela Latina
42. XL

More info at http://www.lisboa-restaurantweek.com

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